Category irish

baked mushrooms

Baked Mushrooms (Beacan Bruithe)

Servings: 4

Large field mushrooms
4 ounces chopped onions
4 ounces whole wheat breadcrumbs
4 ounces sausage meat
1 teaspoon chopped sage
Salt and pepper

Wash and peel mushrooms. Remove stalks and discard. Brush mushrooms with melted butter. Fry onions in remaining butter. When tender, mix onion and butter with breadcrumbs, sausage meat, herbs and seasonings...

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irish roasted chicken

Irish Roasted Chicken

Serves 6.

1 (4 pound) whole chicken
4 ounces oatmeal
1 medium onion, chopped
2 tablespoons butter
3 tablespoons chicken stock
Salt and white pepper to taste
3 tablespoons olive oil
6 ounces Irish bacon
3 medium onions, sliced
4 medium carrots, sliced
2 pounds red potatoes with skins on
Up to 1/2 cup seasoned flour

If there are giblets with the bird, remove them...

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lucky mint cheesecake

Lucky Mint Cheesecake

Makes 8 servings.

1/2 cup (3 ounces) semisweet chocolate chips
1 (14 ounce) can sweetened condensed milk, divided
1 teaspoon vanilla extract
1 (6 ounce) chocolate flavor crumb pie crust
11 ounces cream cheese, softened
1/2 teaspoon mint extract
Several drops green food coloring
1 egg

Preheat oven to 350 degrees F.

In small saucepan, melt chips with 1/3 cup of the sweetened condensed...

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irish cherries jubilee

Irish Cherries Jubilee

4 servings

1 (20 ounce) can sweet cherries
1/2 teaspoon arrowroot
1 medium cinnamon stick
1/2 tablespoon lemon juice
2 ounces Irish whiskey, heated
2 ounces kirsch, heated
16 ounces vanilla ice cream

Drain the cherries, reserving the juice. Combine the reserved juice and arrowroot, blending well...

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irish christmas cookies

Irish Christmas Cookies

1 cup butter, softened
1 cup granulated sugar
3 large eggs
2 cups all-purpose flour
1/4 cup Irish whiskey
1/4 cup candied citron, chopped
1/4 cup golden raisins, chopped
1/4 cup almonds, blanched and chopped

Heat oven to 375 degrees F. Grease two cookie sheets. Set aside.

In a small mixing bowl, cream together the butter and the sugar. Beat in the eggs until well blended...

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